Hospitality N4 – N6

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Subjects (N1 - N6)
Campus

Modules

Applied Management
Nutrition & Menu Planning
Communication & Human Relations
Computer Practice

Sanitation & Safety
Catering Theory & Practice
Entrepreneurship & Business Management
Food & Beverage Service

Mapulaneng

Subjects (N1 - N6)

Modules

Applied Management
Nutrition & Menu Planning
Communication & Human Relations
Computer Practice

Sanitation & Safety
Catering Theory & Practice
Entrepreneurship & Business Management
Food & Beverage Service

Campus

Mapulaneng

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Modules

Applied Management

Nutrition & Menu Planning

Communication & Human Relations

Computer Practice

Sanitation & Safety

Catering Theory & Practice

Entrepreneurship & Business Management

Food & Beverage Service

Mapulaneng

Modules

Applied Management

Nutrition & Menu Planning

Communication & Human Relations

Computer Practice

Sanitation & Safety

Catering Theory & Practice

Entrepreneurship & Business Management

Food & Beverage Service

Mapulaneng

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